Takabio offers a full range of non-GMO enzymes for producing juices, concentrates and fruit & vegetable pulps. Takabio also supplies an enzyme to improve fruit firmness.
Examples of desired functions
- Maceration of fruits & vegetables to improve juice extraction
- Juice clarification
- Viscosity breakdown
- Optimized filtration processes
- Stabilization of juices and concentrates
- Enzymatic fruit firming (fruit preparation for yogurts, fillings, pulps)
Available non-GMO enzymes
- Purified pectin methylesterase
- Purified pectin lyase
- Cellulases and Beta-glucanases
- Other activities: rhamno-galacturonase, xyloglucanase, galactanases, etc.